



Japanese handle - Rosewood [oval]
A traditional oval Japanese handle in rosewood. Suitable for both left- and right-handed users.
Available in three sizes:
| Size | Dimensions (mm / inches) | Usage |
|---|---|---|
| L |
Length: 140mm (5.5") |
For all knives longer than 210mm (8.27"). |
| M | Length: 127mm (5.0") Ferrule diameter: 19.4 x 24.6mm (0.76" x 0.96") Tang opening: 12.9 x 4.1 mm (0.5" x 0.2") |
For santoku, nakiri, bunka, and gyuto knives up to 210mm (8.27") (or up to 240mm / 9.45"). For the prosciutto knife Burja. |
| S | Length:
114mm (4.4") Ferrule diameter: 15 x 15.6mm (0.59" x 0.76") Tang opening: 9 x 3.7mm (0.4" x 0.1") |
For small petty and utility knives up to 150mm (5.91"). |
Original: $64.73
-65%$64.73
$22.66Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A traditional oval Japanese handle in rosewood. Suitable for both left- and right-handed users.
Available in three sizes:
| Size | Dimensions (mm / inches) | Usage |
|---|---|---|
| L |
Length: 140mm (5.5") |
For all knives longer than 210mm (8.27"). |
| M | Length: 127mm (5.0") Ferrule diameter: 19.4 x 24.6mm (0.76" x 0.96") Tang opening: 12.9 x 4.1 mm (0.5" x 0.2") |
For santoku, nakiri, bunka, and gyuto knives up to 210mm (8.27") (or up to 240mm / 9.45"). For the prosciutto knife Burja. |
| S | Length:
114mm (4.4") Ferrule diameter: 15 x 15.6mm (0.59" x 0.76") Tang opening: 9 x 3.7mm (0.4" x 0.1") |
For small petty and utility knives up to 150mm (5.91"). |













